From intimate dinners to weddings of 500, Ufondu Kitchen brings authentic Pan-African flavor to your event — thoughtfully prepared, beautifully presented, and delivered with hospitality.

Per-guest pricing makes budgeting simple. Pick the experience that fits your event — we tailor every menu to you.
Self-serve foil pans & coolers
Hot, ready-to-serve foil pans and rice coolers delivered to your door. The easiest, most affordable way to feed a crowd.
from $16 / guest
Minimum 10 guests
Chafing dishes, linens & serving ware
We arrive early, set up warming chafers, serving utensils and a styled buffet line so guests help themselves to a beautiful spread.
from $24 / guest
Minimum 25 guests
Two-course plated service
Restaurant-quality plated courses for weddings and corporate events, with optional servers for a seated dining experience.
from $34 / guest
Minimum 30 guests
Passed bites & grazing stations
Suya skewers, peppered snails, puff-puff, mini moi-moi and signature dips — perfect for receptions and mixers.
from $20 / guest
Minimum 20 guests
Servers, setup & full breakdown
Our team handles everything — setup, service, replenishment and cleanup — so you can be a guest at your own event.
custom quote
Minimum 40 guests
Final pricing depends on menu selections, guest count and date. Request a quote for an exact, all-in proposal.
Add a showstopper. These crowd-favorite stations and platters turn a great meal into an unforgettable one.
Feeds the whole room — the crowd favorite.
Big foil pan, our most-requested appetizer.
Premium spiced beef skewers, grilled to order.
Elevate the menu with a premium protein.
Maltina, Malta Guinness, juices & water per guest.
Fresh fruit salad trays + assorted pastries.
Tell us about your event — we typically respond within one business day.