
The Jollof Suya Chicken Bowl brings together two Nigerian icons in one bowl. We start with our party-style jollof rice, slow-cooked in a rich tomato and pepper base until every grain carries that signature smoky flavor. On top goes tender chicken seasoned with our house-made yaji, the peanut-and-pepper suya spice blend loved across West Africa. It is hearty, bold, and built for a quick lunch or a satisfying dinner, which is why it is one of the most-ordered dishes on our menu.

Order now for pickup or dine-in at Colonie Center Mall.
24–28 oz bowl: fried rice, beef suya, veg/slaw and signature sauce. Premium signature bowl. — Menu info — Allergens: Peanuts | Serving: 24–28 oz bowl | Please inform staff of any food allergies.
$15.99
24–28 oz plant-based bowl: rice/base, roasted veg, egusi-pepita crunch and sauce. Vegan default.
$13.99